Internet Archive's in-browser bookreader "theater" requires JavaScript to be enabled. It appears your browser does not have it turned on. Please see your browser settings for this feature.

The chemistry of wine

by: Mulder, G. J. (Gerrit Jan), 1802-1880; Jones, Bence, 1814-1873

Publication date: 1857

Topics: Wine and wine making

Publisher: London : J. Churchill

Collection: cdl; americana

Digitizing sponsor: MSN

Contributor: University of California Libraries

Language: English

Includes bibliographical references

Addeddate: 2007-03-21 21:23:57

Associated-names: Jones, Bence, 1814-1873

Bookplateleaf: 0005

Call number: nrlf_ucb:GLAD-50572592

Camera: 1Ds

Collection-library: nrlf_ucb

Copyright-evidence: Evidence reported by ian white for item chemistryofwine00muldrich on March 21, 2007: no visible notice of copyright; stated date is 1857.